Mung beans contain vitamins, minerals and beneficial enzymes. You can add them in boiling water and simmer for 40 minutes or soak them in water for 2 hours and steam for 30 minutes.
Boiled mung bean also can be part of:
- curry or dal
- soup
- dressed salad
PRODUCT OF THAILAND
1 CARTON 50 PACKET
COCK PEELED SPLIT MUNG BEAN 400G
SKU: PEESMBC